Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
team environment
flexible scheduling
Career growth opportunities
Job Description
Our company is a vibrant and fast-paced restaurant dedicated to providing guests with exceptional dining experiences in a friendly and welcoming atmosphere. We pride ourselves on delivering high-quality service and ensuring customer satisfaction at every turn. As a team, we work together to maintain an inviting environment that keeps guests returning time and again. This establishment values dependability, teamwork, and a commitment to excellence in all facets of our operation.
We are currently seeking a motivated and enthusiastic individual to join our team as a Busser. The Busser plays an essential role in supporting the servers and overall restaurant ... Show More
We are currently seeking a motivated and enthusiastic individual to join our team as a Busser. The Busser plays an essential role in supporting the servers and overall restaurant ... Show More
Job Requirements
- Must be at least 16 years of age
- No prior restaurant experience required but useful
- Must pass all training tests with 90 percent or higher
- Ability to stand and walk constantly during shifts
- Ability to lift and carry 11-20 pounds frequently, 21-50 pounds occasionally
- Ability to perform physical tasks such as climbing, bending, squatting, and manual manipulation
- Ability to hear, see, smell, taste, and touch normally
- Ability to use personal protective equipment including facemasks and non-slip shoes
- Dependable with good attendance and punctuality
Job Qualifications
- Customer oriented with ability to meet customers’ needs while following company procedures
- Ability to work safely by following all safety policies and procedures
- Ability to complete assigned tasks under pressure
- Active listening skills to understand and convey information
- Effective communication with coworkers, guests, and management
- Ability to follow directions from supervisors
- Strong teamwork skills and a positive attitude
- Friendly demeanor with neat and well-groomed appearance
Job Duties
- Assist in preparing the restaurant for dining service by setting up sections, including polishing and preparing linens, silverware, and glassware before service
- Greet all guests warmly and personally
- Assist the service team by removing dishes and glasses from tables and taking them to the kitchen
- Clear and clean tables after guests finish dining and reset them for the next guests
- Assist guests with requests or concerns and take action to resolve issues
- Stock service areas with supplies such as tableware and linens during service
- Remove trash from receptacles and replace liners throughout the restaurant
- Polish and restock plates, glassware, and silverware as needed
- Maintain the highest standard of cleanliness in all duties
- Conduct restroom checks to ensure supplies are stocked and remove trash
- Clean up spills safely in the dining area
- Assist in preparing rollups for guest use
- Report to work on time and adhere to scheduling policies
Job Qualifications
Experience
No experience required
Job Location
OysterLink is built for hospitality recruitment.
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