Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Weekend Shifts
Benefits
hourly wage
team environment
Training opportunities
meal discounts
flexible scheduling
Job Description
Red Marlin is a vibrant and popular restaurant located in the scenic Mission Bay area, known for its fresh seafood and inviting coastal atmosphere. The establishment prides itself on delivering exceptional dining experiences by combining high-quality ingredients, innovative dishes, and attentive service within a lively yet comfortable setting. As a key player in the local hospitality scene, Red Marlin attracts a diverse clientele ranging from families and tourists to locals seeking a memorable meal by the water. With a commitment to culinary excellence and guest satisfaction, Red Marlin emphasizes teamwork, professionalism, and a positive work environment among its staff.
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Job Requirements
- Previous experience in a busser or supporting restaurant role preferred
- Ability to work weekends based on business needs
- Strong teamwork and communication skills
- Ability to work efficiently in a fast-paced environment
- Friendly and professional demeanor
Job Qualifications
- Previous busser or supporting restaurant experience preferred
- Fast, reliable, and team-oriented mindset
Job Duties
- Clear and reset tables quickly and efficiently
- Assist with delivering dishes and refilling beverages as needed
- Keep service stations and dining areas orderly
- Replenish utensils, napkins, and glassware
- Maintain a pleasant and welcoming dining environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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