Job Overview
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
Complimentary Meal
Golf privileges
Tips
Job Description
Serrano Country Club, located in the scenic community of El Dorado Hills, is a prestigious private club known for its exceptional golf courses, elegant dining experiences, and a welcoming atmosphere that promotes camaraderie among its members and staff alike. Established to provide high-quality recreational and dining services, the club boasts beautiful surroundings, modern amenities, and a commitment to excellence in service. Members and guests enjoy a variety of activities, including championship golf, tennis, swimming, fitness facilities, and exquisite culinary offerings. The club places a strong emphasis on maintaining a friendly and professional environment, making it a sought-after destination for both... Show More
Job Requirements
- High school diploma or equivalent
- previous relevant work experience preferred
- ability to stand and walk for extended periods
- ability to lift up to 25 pounds
- reliable transportation to and from work
- willingness to work flexible hours including weekends and holidays
Job Qualifications
- Previous experience as a busser or food expo in a restaurant or country club setting
- strong multitasking and time management skills
- excellent communication skills
- ability to work in a fast-paced environment
- professional and service-oriented attitude
- ability to work varied shifts including evenings and weekends
- willingness to adhere to dress code and grooming standards
Job Duties
- Sets and cleans dining room tables before, during, and after meal service
- serves water and bread as members and guests are seated
- maintains bread and water service throughout the evening for each table
- assists servers by carrying food trays to tables
- stocks server's station with supplies
- sets up station and performs side work at beginning and end of shifts
- removes soiled dishes and finished glassware from tables and brings them to dishwashing area
- removes soiled linens and replaces with clean linens
- sets tables with polished silverware, glassware, and clean linens
- keeps tables, dining room, and bus station clean and orderly
- collects trash from dining room and grill after each serving period
- performs cleanup and closing duties assigned by supervisor
- keeps ice bins filled
- advises supervisor of any complaints immediately
- attends all service staff meetings as requested by the F&B Director or General Manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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