
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.75
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Paid sick leave
flexible schedules
health benefits
wealth benefits
Career advancement opportunities
Job Description
Bahama Breeze is a vibrant and energetic Caribbean-inspired restaurant that offers guests a unique dining experience akin to a relaxing island escape. Known for its fresh and flavorful Caribbean cuisine and refreshing tropical drinks, Bahama Breeze creates an environment where guests can unwind and enjoy a lively yet welcoming atmosphere. This establishment prides itself on its dedicated team that embraces a positive, service-oriented mentality. Employees at Bahama Breeze are encouraged to bring an enthusiastic, happy-to-be-of-service attitude every day, contributing to a setting where patrons feel as if they are enjoying a mini island vacation. The restaurant emphasizes a culture that... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings and weekends
- Must be able to perform physical tasks such as lifting and standing for long periods
- Must have good communication skills
- Ability to work efficiently under pressure
- A sense of urgency and attention to detail is essential
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is an asset
- Ability to work in a fast-paced team-oriented setting
- Strong communication and interpersonal skills
- Ability to stand for extended periods and perform physical tasks
- Demonstrated commitment to cleanliness and sanitation standards
- Positive attitude and willingness to learn and adapt
Job Duties
- Clean and reset tables quickly and efficiently to ensure prompt guest seating
- Sanitize dining areas to maintain safety and cleanliness standards
- Support Hosts and Servers by keeping the dining room spotless and organized
- Respond promptly to requests from Hosts, Servers, and Managers
- Assist in maintaining restaurant standards for cleanliness throughout shifts
- Monitor supply levels and restock as needed
- Help facilitate smooth dining room operations through proactive communication
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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