Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.75 - $15.50
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Work Schedule

Flexible
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Benefits

Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a vibrant and well-established restaurant chain that has been delivering a unique and energetic dining experience for over 40 years. Known for its lively atmosphere and commitment to bringing people together, On The Border focuses on creating an environment where both guests and team members feel valued and inspired. The restaurant celebrates Mexican flavors and culture with a menu featuring iconic dishes such as chips and salsa, along with a variety of other Mexican favorites. At its core, On The Border is dedicated to fostering a workplace culture grounded in fun, smart... Show More

Job Requirements

  • Must be at least 16 years of age
  • Ability to have fun and work smart every shift
  • Willingness to strive to be the best
  • Competitive attitude towards work
  • Availability for full-time or part-time work

Job Qualifications

  • Must be at least 16 years of age
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Energetic and passionate about hospitality
  • Competitive spirit and willingness to hustle every shift

Job Duties

  • Delivering chips and salsa to guests as they are seated
  • Re-filling nonalcoholic beverages
  • Maintaining a clean restaurant by emptying trash and cleaning bathrooms
  • Assisting in cleaning, clearing, and resetting tables for the next guest
  • Completing assigned prep work to keep the restaurant stocked and prepared

Job Qualifications

Experience

No experience required

Job Location

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