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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
flexible scheduling
meal discounts
Employee Life Assistance Program
scholarships
preventative healthcare plan
Dental
Vision
Accident
Critical Illness
legal plan
patient planning and advocacy services
Career growth opportunities
Job Description
Smokey Bones is a renowned full-service restaurant chain specializing in delivering exceptional barbecue cuisine, award-winning ribs, and memorable dining experiences across 63 locations in 16 states. Known for its inviting atmosphere and commitment to quality, Smokey Bones offers a diverse menu that highlights slow-smoked and fire-grilled meats, complemented by a full bar that features a wide selection of bourbons, whiskeys, domestic, import, and local craft beers, as well as signature handcrafted cocktails. The restaurant caters to customers with dine-in, pick-up, online ordering, and catering services, making it a versatile dining destination for barbecue lovers and casual diners alike. Recognized as... Show More
Job Requirements
- Able to communicate (speak, read, and write) in English
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
- Able to bend at the waist and lift items up to 50 lbs to waist level
- Able to move items up to 50 lbs for distances of up to 25 feet
- Able to remain standing and active for an 8-12 hour shift
- Able to hear, understand, and respond to employees' and guests' requests in a loud environment
- Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Able to communicate (speak, read, and write) in English
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
Job Duties
- Roll clean silverware for service
- Remove dirty utensils, plates, drinks
- Clean and reset tables after guests leave
- Sweep service area, take out trash, help with dishes
- Help with food running and guest service as needed
- Adhere to health and safety regulations in all kitchen and dining areas
- Follow manager directions throughout a shift
- Able to interact with guests and help with guest needs
Job Criteria
Experience
No experience required
Job Location
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