Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.15 - $14.15
Work Schedule
Standard Hours
Day Shifts
Benefits
no late nights
weekly pay
competitive hourly rates
Medical insurance
Dental Insurance
Vision Insurance
paid community volunteer days
Job Description
Snooze is a vibrant and full-service breakfast restaurant that prides itself on creating an inviting and joyous morning experience for all its guests. Known for serving a wide variety of delicious breakfast dishes with creative twists, Snooze brings a unique blend of casual weekend vibes and happy hour energy to every part of the day, no matter the time. As a company that embraces an energetic and diverse team, Snooze strives to be a place where employees can truly be themselves and where the unexpected elements in their dishes and offerings make the experience especially memorable. The establishment values its... Show More
Job Requirements
- At least 18 years of age
- authorized to work in the US
- ability to lift up to 50 pounds
- able to stand for long periods (up to 10 hours)
- able to reach, bend, and stoop
- ability to communicate and understand the predominant language(s) of the guests
- obtain all county required food and alcohol serving certifications prior to employment
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a fast-paced restaurant environment is a plus
- ability to communicate effectively in the predominant language(s) of guests
- strong teamwork and multitasking skills
- basic knowledge of sanitation and cleanliness standards
- ability to lift up to 50 pounds
- food and alcohol serving certifications as required by county regulations
Job Duties
- Obtain service area assignment at the beginning of each shift
- remove plates/glassware that guests no longer need
- take tableware to dish area and place silverware, dishes, glassware, etc. in appropriate areas for washing
- assist dishwasher by removing remaining food into appropriate waste bin and maintaining a clean dishwashing station
- clean and clear tables after each guest experience
- promptly clean table tops, chairs and booths between seatings
- check floor and clean as required
- inspect assigned restroom every 30 minutes and clean as needed
- respond appropriately to guest requests
- communicate guest requests to server as needed
- assist server as needed with food delivery, especially with large parties and during peak periods
- continually communicate and assist FOH, bar, and HOH in stocking, cleaning, and any other requested assistance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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