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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $10.75 - $15.75
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Work Schedule

Standard Hours
Day Shifts
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Benefits

no late nights
competitive hourly rates
Employee Discounts
friends and family discounts
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Birthday meal
Closed Thanksgiving and Christmas
development opportunities

Job Description

Over Easy is a vibrant and welcoming restaurant known for its bright, energetic, and authentic atmosphere. The establishment prides itself on being warm and inviting, much like the sun itself, aiming to create a friendly and approachable environment where both guests and employees feel comfortable and appreciated. The company culture at Over Easy is laid back but upbeat, fostering a positive and chipper mood without crossing into anything overly sweet or forced. This authenticity is reflected not only in their approach to service but in their core values of family, loyalty, and keeping it real. Over Easy’s philosophy is timeless... Show More

Job Requirements

  • Must be at least 16 years of age
  • Authorized to work in the U.S
  • Maintain a valid Food Handlers certification
  • Able to stand, bend, stoop, and lift up to 50 pounds frequently
  • Strong teamwork and communication skills
  • Efficient and detail-oriented with a focus on cleanliness and organization
  • Comfortable working in a fast-paced environment

Job Qualifications

  • Experience in a restaurant or hospitality environment preferred but not required
  • Must maintain a valid Food Handlers certification
  • Strong teamwork and communication skills
  • Able to stand, bend, stoop, and lift up to 50 pounds frequently
  • Efficient and detail-oriented with a focus on cleanliness and organization
  • Comfortable working in a fast-paced environment
  • Positive attitude and willingness to assist wherever needed
  • Must be at least 16 years of age and authorized to work in the U.S.

Job Duties

  • Remove plates/glassware that guests no longer need
  • Take tableware to dish area and place silverware, dishes, glassware, etc. in appropriate areas for washing
  • Assist dishwasher by removing remaining food into appropriate waste bin and maintaining a clean dishwashing station
  • Clean and clear tables between seatings, promptly clean table tops, chairs and booths, check floor and clean as required
  • Inspect assigned restroom every 30 minutes and clean as needed
  • Assist server as needed with food delivery, especially with large parties and during peak periods

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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