Oilve Garden

Busser

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.20
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training opportunities
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned Italian dining restaurant chain known for its warm hospitality, delectable cuisine, and inviting atmosphere. With a reputation for exceptional guest experiences, Olive Garden focuses on creating a family-friendly environment where both guests and team members feel valued and supported. The company emphasizes a strong commitment to health and safety standards, following rigorous sanitation protocols to ensure every visit is safe, pleasant, and memorable. As part of the Darden Restaurants family, Olive Garden offers ample opportunities for career growth, comprehensive employee benefits, and a culture that promotes work-life balance. With a diverse workforce and a shared... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including evenings, weekends and holidays
  • capability to stand and walk for extended periods
  • must be at least 18 years old
  • ability to follow instructions and work as part of a team
  • good communication skills
  • willingness to adhere to health and safety protocols

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food service or hospitality is a plus
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • basic knowledge of safety and sanitation standards
  • positive attitude and customer service orientation
  • physical stamina to perform manual tasks

Job Duties

  • clear and clean tables efficiently
  • assist servers with delivering food and beverages
  • maintain cleanliness and sanitation of dining areas
  • set up dining room and replenish supplies
  • ensure compliance with safety and sanitation guidelines
  • support team members to enhance guest satisfaction
  • handle guest inquiries and requests courteously

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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