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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $12.14
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Paid Time Off
401(k) retirement plan
Tuition Reimbursement
Employee assistance program

Job Description

First Watch is a leading daytime dining restaurant concept, renowned for offering made-to-order breakfast, brunch, and lunch dishes crafted with the freshest ingredients. Established with a chef-driven culinary philosophy called "Follow the Sun," First Watch continually rotates its menu multiple times per year to highlight the best seasonal flavors and culinary excellence. This approach allows the restaurant to serve elevated takes on beloved classic dishes alongside innovative options such as the Kale Tonic fresh juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon. With more than 630 locations across 32 states, First Watch has grown into... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work flexible hours including weekends and holidays
  • High school diploma or equivalent preferred but not required
  • Ability to stand and walk for extended periods
  • Strong work ethic and reliability
  • Must be able to communicate clearly with team members
  • Physical ability to perform cleaning and resetting tasks

Job Qualifications

  • Strong communication skills
  • Ability to work efficiently in a fast-paced environment
  • Team-oriented mindset
  • Ability to multitask and manage time effectively
  • Minimum age of 18 years
  • Basic knowledge of sanitation and cleanliness standards

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Clear, clean, sanitize and reset tables in under 3 minutes
  • Update and communicate to Hosts and Servers when tables are available for seating
  • Perform other duties such as light housekeeping, rolling silverware, restroom cleanliness, etc.
  • Signal table readiness to Hosts
  • Assist with maintaining dining area cleanliness
  • Follow health and safety standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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