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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $16.67
Work Schedule
Standard Hours
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
Employee rates on hotel stays
Ongoing training and development opportunities
Job Description
Pyramid Global Hospitality is a renowned company in the hospitality sector that truly embodies a 'people first' philosophy. This company places its employees at the core of its operational success, dedicating significant resources to nurturing a welcoming, supportive, and inclusive workplace culture that champions diversity, personal growth, career development, and employee well-being. Pyramid Global Hospitality's commitment to this values-driven culture is clearly demonstrated through its comprehensive suite of employee benefits, ongoing training, and professional development opportunities designed to empower individuals and elevate their careers in the hospitality industry. With a global footprint spanning over 230 properties worldwide, this company stands... Show More
Job Requirements
- High school diploma or equivalent
- ability to work under pressure in a fast-paced environment
- engaging and welcoming personality
- passion for creating exceptional guest experiences
- knowledge of wine, beer, cocktails, and spirits
- excellent communication skills
- ability to regularly lift and carry 25 pounds
Job Qualifications
- High school diploma or equivalent
- previous experience in a restaurant or hospitality setting preferred but not required
- knowledge of wine, beer, cocktails, and spirits
- excellent communication skills
- ability to work effectively with a team
- strong customer service orientation
- physical ability to lift and carry 25 pounds regularly
Job Duties
- Greet guests as they arrive or move about the restaurant area
- maintain proper and adequate set-up of the server stations
- assist the servers in maintaining clean available tables for arriving guests
- assist servers with continual service details
- maintain the cleanliness of the restaurant area
- be the master of the restaurant, understanding the details of the operation
- work collaboratively with other restaurant servers and kitchen/bar staff
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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