Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Bub City is Chicago's premier destination for authentic barbecue, whiskey, and live country music, offering an inviting Southern-inspired dining experience in a vibrant setting. Known for its extensive selection of over 125 different whiskeys sourced from renowned and independent distilleries across the country, Bub City attracts both locals and tourists who seek hearty, house-smoked pitmaster favorites and a unique weekend brunch menu that channels Southern hospitality and flavors. The restaurant operates for lunch, dinner, weekend brunch, and late-night dining, making it a bustling hub of culinary activity throughout various times of the day. Bub City is part of the Lettuce... Show More
Job Requirements
- Ability to stand and walk for long periods
- Ability to lift and carry up to 50 pounds
- Availability to work varied shifts including weekends
- Must be able to work in a noisy, crowded environment
- Strong communication skills
- Ability to follow written and verbal instructions
- Willingness to perform physical tasks repeatedly
- Commitment to providing excellent guest service
Job Qualifications
- Previous experience in a food service environment preferred
- Ability to communicate clearly in English
- Strong teamwork and interpersonal skills
- Ability to multitask in a fast-paced environment
- Basic knowledge of sanitation and safety procedures
- High school diploma or equivalent preferred
- Reliability and punctuality
Job Duties
- Clean and reset tables and transport dirty dishes to bus tub, tray or dish room
- Available to work a variety of hours, days and shifts, including weekends
- Effectively service a minimum of an eight table section
- Safely and effectively move chairs, tables, highchairs and booster seats
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multitask calmly and effectively in a busy, stressful environment
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
- Ensure the overall guest experience exceeds expectations and anticipate guests' needs
- Greet guests with a warm, sincere smile
- Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
- Assist service team with all food and beverage service
- Follow all steps of service
- Understand and follow the food allergy procedure and special orders/restrictions
- Comply with all safety and sanitation guidelines and procedures
- Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
- Get along well with others and be a team player
- Other duties will be assigned as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: