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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $12.00 - $17.50
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

Our establishment is a well-regarded restaurant known for delivering exceptional dining experiences through attentive service and a welcoming atmosphere. As a busy dining venue, we pride ourselves on providing excellent customer service and maintaining a clean, organized environment for guests and staff alike. Our goal is to offer a seamless, enjoyable meal from the moment guests arrive until their departure. We seek dedicated team members who value guest satisfaction and work efficiently as part of a dynamic front-of-house team. This position is perfect for someone eager to grow in the hospitality industry and contribute positively to our restaurant's success.Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings, weekends and holidays
  • physical ability to lift and carry moderate weight
  • basic knowledge of food safety and hygiene practices
  • positive attitude and willingness to assist others

Job Qualifications

  • prior experience in a restaurant or hospitality environment preferred
  • ability to work efficiently in a fast-paced environment
  • good communication skills
  • ability to work as part of a team
  • physical stamina to stand and move for extended periods
  • attention to detail

Job Duties

  • maintaining cleanliness of front of the house areas
  • serving water and providing refills as necessary
  • removing soiled dishes and utensils between courses
  • clearing tables after guests leave
  • replacing dishes and utensils for the next course
  • cleaning and resetting vacated tables
  • returning soiled dishes, utensils and glassware to dishroom
  • assisting servers in pouring hot beverages such as coffee or tea

Job Criteria

Experience

No experience required


Job Location

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