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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.75 - $14.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned chain of Italian restaurants known for delivering an authentic and inviting dining experience. With a strong commitment to quality, community, and family values, Olive Garden creates memorable moments for guests by providing delicious meals and exceptional hospitality. As part of a larger hospitality group, Olive Garden emphasizes high standards of safety, sanitation, and customer care to foster an environment where both guests and employees feel valued and respected. This dedication to excellence has positioned Olive Garden as a leader in the casual dining sector across multiple locations. The company supports its employees with an inclusive... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including evenings, weekends, and holidays
  • physical ability to stand, walk, and lift moderately heavy items repeatedly
  • willingness to follow established safety and sanitation procedures
  • reliable and punctual
  • good communication skills
  • basic understanding of customer service

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food service or hospitality preferred
  • strong communication skills
  • ability to work efficiently in a fast-paced environment
  • teamwork and customer service orientation
  • knowledge of sanitation and safety standards
  • physical stamina to perform job duties

Job Duties

  • ensure dining room is clean and organized at all times
  • assist servers by bussing tables and resetting them promptly
  • maintain sanitation standards in line with health and safety guidelines
  • support guest satisfaction by providing timely and courteous service assistance
  • adhere strictly to safety and sanitation procedures
  • restock dining area supplies such as napkins and utensils
  • report any maintenance or cleanliness issues to management

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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