Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.50 - $15.25
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

growth opportunities
Positive work environment
Benefits eligibility for full time employees

Job Description

El Camino Mexican Kitchen is a distinguished restaurant under the Platinum Dining Group umbrella, known for its vibrant and engaging Southern California vibe blended seamlessly with imaginative Mexican cuisine. Situated within a mid-size, multi-concept restaurant group, El Camino Mexican Kitchen stands out with its inviting aesthetic featuring pops of color and a contemporary comfort style that creates a lively and welcoming atmosphere for guests. The establishment prides itself on offering fresh and innovative dishes, complemented by a fun and creative cocktail menu anchored by an extensive selection of over 100 tequilas and mescals, catering to a broad spectrum of tastes and preferences.

The restaurant is currently seeking dedicated and enthusiastic individuals to join their team as Bussers, with both part-time and full-time positions available. This role is essential in maintaining the smooth operation of the dining experience by ensuring that tables are cleared, cleaned, and reset efficiently, thereby supporting the waitstaff and contributing to the overall guest satisfaction. The team at El Camino Mexican Kitchen values top-notch food hospitality and is committed to fostering a positive and collaborative work environment where motivated, energetic, and hard-working self-starters can thrive and grow professionally.

Employees benefit from incredible growth opportunities within the Platinum Dining Group, which is recognized for its dynamic and supportive workplace culture. Full-time employees are eligible for benefits following a standard waiting period, underscoring the company’s commitment to employee well-being and development. The ideal candidate for the Busser position is someone who demonstrates the ability to work well within a team, possesses leadership qualities, and brings a strong work ethic to their role. Excellent communication skills, the ability to multitask in a high-volume setting, and a positive attitude are key attributes that will help individuals succeed in this role.

If you are eager to contribute to an energetic team and be part of a well-established restaurant group with a reputation for excellence, El Camino Mexican Kitchen offers a rewarding career path with the chance to thrive in the food and beverage industry. Join the team and be a part of delivering exceptional dining experiences in a vibrant, contemporary Mexican kitchen setting.

Job Requirements

  • Ability to work nights weekend and holidays
  • excellent emotional self awareness under pressure
  • strong work ethic
  • team player
  • motivated energetic hard working self starter

Job Qualifications

  • Excellent emotional self awareness under pressure while maintaining a respectful warm presence
  • positive attitude and excellent communication skills
  • ability to multitask and take direction in high volume situations
  • ability to work nights weekend and holidays
  • experience working as a busser in a busy restaurant environment is a plus

Job Duties

  • Collaborate with waitstaff to ensure that tables are cleared cleaned and reset for the next party
  • keep an eye on tables and alert servers if guests need drink refills or additional requests
  • support service team as requested and may perform cleaning tasks as needed
  • enjoys providing great hospitality

Job Criteria

Experience

Mid Level (3-7 years)


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