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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.50 - $15.25
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
multiple insurance options
wealth benefits
Dining Discounts
matching 401(k) plan
Job Description
Eddie V's is a renowned restaurant specializing in providing a luxurious dining experience highlighted by artfully prepared seafood and steaks complemented by imaginative cocktails. The establishment is well-known for its exceptional service and alluring atmosphere, making it a sought-after destination for guests who appreciate quality and indulgence. Eddie V's fosters a nurturing work environment that promotes growth and values every team member's contribution. Known for its commitment to the highest safety and sanitation standards, Eddie V's places a strong emphasis on the health and wellness of both its employees and patrons, creating a safe and comfortable dining experience.
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Job Requirements
- High school diploma or equivalent
- Previous experience in a restaurant or similar environment preferred
- Ability to stand and walk for long periods
- Must be able to work flexible shifts including weekends and holidays
- Strong communication skills
- Ability to follow sanitation and safety guidelines
- Team-oriented mindset
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a bussing or similar role is an advantage
- Ability to work in a fast-paced, high-end restaurant environment
- Strong teamwork and communication skills
- Attention to detail and commitment to cleanliness and safety
- Customer service orientation
- Ability to stand and walk for extended periods during shifts
Job Duties
- Ensure the dining room, lobby, and service areas are clean, stocked, and visually appealing
- Assist servers by properly serving food and beverages
- Clear, clean, and reset tables efficiently for the next guest
- Maintain high standards of health and safety and sanitation practices
- Support the overall guest dining experience through genuine hospitality
- Work as a team player to assist with restaurant operations
- Follow established safety and wellness protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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