Busser

Las Cruces, NM, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $10.75 - $15.50

Work Schedule

Flexible

Benefits

flexible schedules

Free Employee Meal

weekly pay

Anniversary pay

Paid sick leave

Paid Family and Medical Leave

Medical insurance

Dental Insurance

ongoing training

discounts

401(k) savings plan

Management career advancement opportunities

Job Description

Olive Garden is a well-established and beloved Italian-themed restaurant chain known for its inviting atmosphere, high-quality food, and commitment to exceptional guest service. As a leader in the casual dining industry, Olive Garden prides itself on creating memorable experiences for guests through excellent hospitality, delicious cuisine, and a welcoming environment. With hundreds of locations across the country, Olive Garden is dedicated to fostering a family-oriented culture where every team member is valued and empowered to succeed. The restaurant continuously focuses on upholding top-notch safety and sanitation standards, ensuring a clean and comfortable setting for both guests and employees alike.

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Job Requirements

Ability to stand and walk for extended periods
Must be able to lift up to 25 pounds
Flexible schedule availability including nights, weekends, and holidays
Willingness to work in a fast-paced team environment
Must be at least 16 years old
Ability to follow instructions and safety protocols
Strong interpersonal skills

Job Qualifications

High school diploma or equivalent preferred
Previous experience in a restaurant or hospitality role helpful but not required
Ability to work in a fast-paced environment
Strong attention to detail and cleanliness
Good communication and teamwork skills
Reliability and a strong work ethic
Commitment to maintaining high safety and sanitation standards