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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $15.00
Work Schedule
Standard Hours
Flexible
Benefits
flexible scheduling
Cash Tips
competitive pay
meal discounts
Employee assistance program
education scholarships
Healthcare benefits
Job Description
Smokey Bones is a celebrated full-service restaurant chain known for its mouth-watering barbecue, award-winning ribs, and vibrant dining experience. Operating in 63 locations across 16 states, Smokey Bones delivers a unique blend of traditional barbecue and contemporary dining atmosphere. Each restaurant offers a diverse menu featuring slow-smoked and fire-grilled meats that cater to lunch, dinner, and special events like catering and delivery services. Alongside the hearty food offerings, the restaurant also boasts a full bar with a variety of bourbon and whiskey selections, domestic, import, and local craft beers, as well as signature handcrafted cocktails that round off the dining... Show More
Job Requirements
- Able to communicate (speak, read, and write) in English
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
- Able to bend at the waist and lift items up to 50 lbs to waist level
- Able to move items up to 50 lbs for distances of up to 25 feet
- Able to remain standing and active for an 8-12 hour shift
- Able to hear, understand, and respond to employees' and guests' requests in a loud environment
- Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Able to communicate (speak, read, and write) in English
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
Job Duties
- Roll clean silverware for service
- Remove dirty utensils, plates, drinks
- Clean and reset tables after guests leave
- Sweep service area, take out trash, help with dishes
- Help with food running and guest service as needed
- Adhere to health and safety regulations in all kitchen and dining areas
- Follow manager directions throughout a shift
- Able to interact with guests and help with guest needs
Job Qualifications
Experience
No experience required
Job Location
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