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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.00 - $13.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established and beloved casual dining restaurant chain renowned for delivering an authentic Italian dining experience in a warm, family-friendly environment. Known for its commitment to quality, Olive Garden combines excellent food with exceptional service to create memorable dining experiences for guests. The company takes pride in fostering a team-oriented culture where every team member is valued and given opportunities to grow and thrive in their career. Olive Garden offers flexible employment opportunities that cater to diverse schedules and life commitments, supporting a healthy work-life balance for their employees. With a focus on safety, sanitation, and guest... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • strong interpersonal skills
  • reliability and punctuality
  • ability to work in a fast-paced environment
  • ability to follow safety and sanitation protocols
  • must be at least 18 years old

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or customer service environment is a plus
  • ability to work effectively in a fast-paced team setting
  • strong communication skills
  • attention to detail
  • commitment to high safety and sanitation standards
  • flexibility to work various shifts including evenings, weekends, and holidays

Job Duties

  • ensure the dining room is clean and sanitized at all times
  • assist servers by clearing and setting tables promptly
  • monitor dining room to maintain safety and sanitation standards
  • support front-of-house team in providing excellent guest service
  • restock dining area supplies as needed
  • communicate effectively with servers and management to coordinate service
  • adhere to all health and safety guidelines strictly

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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