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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts

Job Description

Jalapeno Tree is a vibrant and popular Mexican restaurant known for delivering Crazy Good Mexican Food in a fun and family-friendly atmosphere. The establishment prides itself on its dedication to high-quality ingredients, exceptional guest experiences, and exemplary service. With a warm and inviting environment, Jalapeno Tree aims to create memorable dining experiences for families, friends, and individuals seeking authentic Mexican cuisine. Guests enjoy not only flavorful dishes but also a welcoming community atmosphere that highlights the values of hospitality and comfort. The restaurant's commitment to excellent service and quality creates a positive work environment for its team members, fostering growth... Show More

Job Requirements

  • Must be at least 16 years of age
  • Ability to work efficiently in a fast-paced environment
  • Excellent communication and customer service skills
  • Ability to work flexible hours, including evenings, weekends, and holidays
  • Ability to stand for prolonged periods, move at a rapid pace, bend, twist, and lift products weighing up to 50 pounds
  • Frequent exposure to varying temperatures (cooler/freezer and kitchen area)

Job Qualifications

  • Must be at least 16 years of age
  • Strong attention to detail and the ability to work efficiently in a fast-paced environment
  • Excellent communication and customer service skills
  • Ability to work efficiently in a fast-paced environment
  • Ability to work flexible hours, including evenings, weekends, and holidays
  • Prior experience working in a restaurant preferred
  • High school diploma or GED preferred

Job Duties

  • Set and reset tables in accordance with restaurant standards
  • Clear used dishes, utensils, and glassware from tables and transport them to the kitchen
  • Maintain cleanliness and organization of the dining area, including sweeping and mopping floors as needed
  • Replenish supplies and assist with stocking items in the service area
  • Read and comprehend labels on chemicals and material safety data sheets (MSDS)
  • Assist with opening and closing duties, including trash disposal and organizing dining supplies
  • Communicate effectively with the front-of-house team to ensure a smooth dining experience

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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