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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $8.75 - $12.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain specializing in Italian-American cuisine, known for its warm, welcoming atmosphere and commitment to quality food and exceptional customer service. Established with a focus on providing an inviting dining experience, Olive Garden has become a favorite destination for families, friends, and guests looking for delicious meals and a hospitable environment. The restaurant prides itself on its family-oriented culture, extensive menu, and dedication to maintaining high standards of safety and sanitation for both guests and team members. Olive Garden emphasizes continuous training and career advancement opportunities, fostering a supportive workplace where employees can grow and... Show More
Job Requirements
- ability to work flexible schedules including weekends and holidays
- physical stamina to stand, walk, and carry trays for extended periods
- basic understanding of hygiene and safety standards
- punctuality and reliable attendance
- ability to follow instructions and work independently
- positive attitude and customer-focused mindset
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is a plus
- strong communication and interpersonal skills
- ability to work efficiently in a fast-paced environment
- attention to detail and commitment to cleanliness
- teamwork and collaboration skills
- willingness to learn and adapt to new procedures
Job Duties
- clean and reset tables promptly to prepare for new guests
- assist servers by delivering food and beverages when needed
- maintain cleanliness and sanitation standards throughout the dining and service areas
- ensure dining rooms are organized and stocked with necessary supplies
- support compliance with health and safety regulations
- communicate effectively with team members and management to provide seamless service
- help create a welcoming environment for guests
Job Qualifications
Experience
No experience required
Job Location
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