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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $14.25
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Work Schedule

Flexible
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Benefits

Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a vibrant and celebrated restaurant chain known for its authentic Mexican cuisine and lively atmosphere. With over 40 years of history, On The Border has established itself as a fun, energetic, and welcoming environment where both guests and team members feel valued. The company emphasizes its core mission to Have Fun, Work Smart, Be the Best, and Make Money, which reflects its commitment to providing exceptional hospitality and fostering a positive work culture. The restaurant offers not only a place to enjoy quality food but also a workplace where employees can grow,... Show More

Job Requirements

  • Must be at least 18 years of age
  • ability to see oneself having fun and hustling every shift
  • competitive spirit with a desire to be the best
  • reliable and punctual
  • strong work ethic
  • ability to maintain cleanliness and follow health and safety standards

Job Qualifications

  • Must be at least 18 years of age
  • ability to work in a fast-paced environment
  • strong team player with a positive attitude
  • excellent communication skills
  • passion for hospitality and customer service
  • ability to multitask and stay organized
  • willingness to learn and grow within the company

Job Duties

  • Delivering chips and salsa to guests as they are seated
  • refilling nonalcoholic beverages
  • maintaining a clean restaurant including emptying trash and keeping bathrooms and service areas clean and tidy
  • assisting in cleaning, clearing, and resetting tables for the next guest
  • completing assigned prep work to ensure the restaurant is stocked and set up for success

Job Qualifications

Experience

No experience required


Job Location

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