Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical membership with preventive and diagnostic coverage during the first year (part-time)
Access to wellness resources and support services
Eligibility for full medical benefits after 12 months of consistent full-time hours
food discounts
Weekly Payroll
Base pay rate + tips (for server and bartenders)
Job Description
Goode Company Restaurants is a respected name in the hospitality industry, recognized for its commitment to quality, exceptional service, and an enjoyable dining experience. As a mid-sized restaurant group, Goode Company specializes in delivering authentic flavors combined with a warm and welcoming environment. The establishment prides itself on its dedication to fresh ingredients, traditional cooking methods, and a customer-first approach that encourages repeat patronage and a family-like atmosphere for both guests and staff. Established with a clear vision to create memorable dining moments, Goode Company has become a prominent player in the restaurant scene and continues to expand its footprint... Show More
Job Requirements
- High school diploma or high school equivalency diploma
- Previous experience preferred
- Fluent English speaking and writing skills
- Good time management skills
- Hospitality skills
- Professional dress, speech, and behavior
- Ability to maintain a clean and sanitary workstation at all times
- Able to work days, evenings, weekends, and holidays
Job Qualifications
- High school diploma or high school equivalency diploma preferred
- Previous experience preferred
- Excellent communication skills, verbal and written
- Able to bend, kneel, squat, stand, and lift heavy objects as needed
- Helpful attitude and friendly demeanor
- Knowledge of general sanitary and safety practices
- Able to work days, evenings, weekends, and holidays
- Food handler certification
Job Duties
- Sets up dining areas before beginning shift and cleans dining areas after
- Clears tables of used dishes, glasses, and silverware and re-sets between customers
- Assist service staff with maintaining non-alcoholic beverages for all guests
- Maintains work area in a neat and organized manner including the dining room, server stations, patio, and dish pit
- Delivers cleaned glassware from the dish area to appropriate location in the front of the house
- Assist service staff in providing the best guest experience
- Follows safety and sanitation rules and practices
- Present a professional and clean appearance at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: