
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $15.75
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
Health Insurance
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a popular casual dining restaurant chain known for serving scratch-made food at affordable prices. The brand has built a strong reputation for offering a welcoming environment where guests feel cared for and valued. It takes pride in its culture of treating employees like family and fostering a motivated, fun work environment. Employees enjoy the opportunity to start each day fresh, maintaining a positive attitude while contributing to an exceptional guest experience. Cheddar's commitment to quality and service makes it a preferred destination for both guests and those who want to grow their careers in the hospitality... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a food service or restaurant role preferred
- Ability to stand and walk for extended periods
- Flexible schedule to work evenings, weekends, and holidays
- Strong interpersonal skills
- Ability to multitask in a fast-paced environment
- Commitment to adhering to health and safety standards
Job Qualifications
- Experience in a restaurant or food service environment preferred
- Ability to work efficiently in a fast-paced setting
- Strong attention to detail and organizational skills
- Excellent teamwork and communication skills
- Positive attitude with a strong work ethic
- Customer service oriented
- Ability to follow health and safety protocols
Job Duties
- Ensure the restaurant is clean, safe, and sanitized
- Prepare tables with silverware for new guests
- Assist the host, servers, and managers in maintaining a spotless dining room
- Facilitate efficient seating by helping with table turnover
- Support a positive guest experience by maintaining cleanliness and organization
- Maintain high standards of hygiene throughout the restaurant
- Collaborate with team members to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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