Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a renowned restaurant chain that has been serving guests with authentic Mexican cuisine and a vibrant dining experience for over 40 years. Known for its lively atmosphere and commitment to hospitality, On The Border prides itself on creating a fun and engaging environment where employees and customers alike can flourish. The company embraces its mission to Have Fun, Work Smart, Be the Best, and Make Money, making it an exciting place to pursue a rewarding career in the hospitality industry. With a legacy of providing a unique workplace culture, On The Border... Show More

Job Requirements

  • Must be at least 16 years of age
  • Ability to work flexible schedules including weekends and evenings
  • Enthusiastic and hardworking
  • Competitive spirit and desire to provide excellent hospitality
  • Ability to maintain cleanliness and organization
  • Commitment to quality service and teamwork

Job Qualifications

  • Must be at least 16 years of age
  • Ability to work in a fast-paced environment
  • Strong interpersonal and communication skills
  • Energetic and team-oriented attitude
  • Previous hospitality or restaurant experience is a plus but not required
  • Ability to stand and walk for extended periods

Job Duties

  • Delivering glorious OTB chips and salsa to guests as they are seated and re-filling nonalcoholic beverages
  • Maintaining a clean restaurant including emptying trash and keeping bathrooms and service areas clean and tidy
  • Assisting in cleaning, clearing, and resetting tables for the next guest
  • Completing assigned prep work so the restaurant is stocked and set up for success

Job Qualifications

Experience

No experience required

Job Location

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