Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Job Description
Big Bowl is a vibrant and authentic Chinese and Thai restaurant renowned for its commitment to quality and bold flavors. The restaurant uses the highest quality ingredients including prime beef and fresh seafood to create delicious, flavorful dishes. The menu showcases a variety of housemade curries and unique dipping sauces that appeal to both adults and children alike, offering an enjoyable dining experience for the whole family. Alongside the diverse food menu, guests can enjoy a curated selection of drinks including homemade ginger ale prepared with fresh ginger root, signature cocktails, craft beers, and wines sourced from around the globe.... Show More
Job Requirements
- Ability to stand and walk for an entire shift
- Ability to lift up to 50 pounds occasionally
- Ability to work varied shifts including weekends
- Good communication skills
- Ability to work in a fast-paced environment
- Commitment to safety and sanitation practices
- Willingness to learn and follow instructions
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is beneficial
- Ability to communicate effectively in English
- Strong teamwork and interpersonal skills
- Ability to multitask in a fast-paced environment
- Basic knowledge of food safety and sanitation practices
- Physical ability to stand and walk for extended periods
- Comfortable with lifting and moving restaurant equipment and furniture
Job Duties
- Clean and reset tables and transport dirty dishes to bus tub, tray or dish room
- Available to work a variety of hours, days and shifts, including weekends
- Effectively service a minimum of an eight table section
- Safely and effectively move chairs, tables, highchairs and booster seats
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multitask calmly and effectively in a busy, stressful environment
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
- Ensure the overall guest experience exceeds expectations and anticipate guests' needs
- Greet guests with a warm, sincere smile
- Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
- Assist service team with all food and beverage service
- Follow all steps of service
- Understand and follow the food allergy procedure and special orders/restrictions
- Comply with all safety and sanitation guidelines and procedures
- Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
- Get along well with others and be a team player
- Other duties will be assigned as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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