Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Equal opportunity employer
Job Description
Rolling Hills Golf Course is a distinguished golf and hospitality establishment known for its picturesque setting and commitment to exceptional guest experiences. Located in a serene environment, Rolling Hills offers not only world-class golfing facilities but also a welcoming dining atmosphere that complements the leisurely pace of the game. As part of the Troon Golf family, it adheres to high standards of service and excellence. The golf course attracts a diverse clientele, ranging from amateur golfers to seasoned professionals, all of whom expect outstanding hospitality during their visit. The team at Rolling Hills prides itself on fostering a supportive and... Show More
Job Requirements
- One month related experience or training
- Enjoys the challenge of working quickly and efficiently
- Demonstrates good energy and motivation
- Ability to demonstrate professionalism, cleanliness and neatness
- Regular and reliable attendance
Job Qualifications
- One month related experience or training
- Enjoys the challenge of working quickly and efficiently
- Demonstrates good energy and motivation
- Ability to demonstrate professionalism, cleanliness and neatness
- Regular and reliable attendance
Job Duties
- Assures that all material used by server is clean and ready for daily operation
- Possesses knowledge of the position of each diner’s chair in the dining rooms and lounges
- Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food
- Organizes the plates in the window and matches each one with each ticket to run the food out to the tables
- Sets tables in accordance with Troon Golf standards
- Ensures that each menu item is prepared in the exact detail outlined on each ticket
- Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket
- Fills and re-fills water glasses and removes any place settings not being used
- Clears dishes located in front of guest upon completion of course
- Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins
- Assists the server when needed
- Keeps work stations well stocked of items and ingredients
- Cleans workstations, takes out trash, and vacuums the dining room
- Incorporates safe work practices in job performance
- Performs other duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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