Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $14.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain known for its vibrant and inviting atmosphere where people gather to enjoy authentic Mexican cuisine and create memorable experiences. With over 40 years in the industry, On The Border has built a reputation for providing a unique and energetic environment that motivates employees to work confidently, grow professionally, and stay long-term. The company deeply values fun, smart work ethic, excellence, and financial success for its team members, making it a popular choice for individuals seeking a fulfilling hospitality career. On The Border proudly promotes a culture that celebrates... Show More
Job Requirements
- Must be at least 16 years of age
- reliable and punctual
- able to work flexible hours including evenings and weekends
- ability to stand for extended periods
- good communication skills
- enthusiasm for customer service and hospitality
Job Qualifications
- Must be at least 16 years of age
- ability to work full time or part time
- energetic and passionate about providing great hospitality
- strong teamwork and communication skills
- ability to maintain cleanliness and organize tasks efficiently
- willingness to follow health and safety standards
Job Duties
- Delivering chips and salsa to guests as they are seated
- refilling nonalcoholic beverages
- maintaining a clean restaurant including emptying trash and cleaning bathrooms and service areas
- assisting in cleaning, clearing, and resetting tables for the next guests
- completing assigned prep work to ensure the restaurant is stocked and prepared for service
Job Qualifications
Experience
No experience required
Job Location
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