Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $15.00
Work Schedule
Flexible
Benefits
competitive salary
Paid sick leave
flexible schedules
Health and Wealth Benefits
Dining Discounts
Career advancement opportunities
Job Description
Seasons 52 is a distinguished dining establishment committed to providing guests with a sophisticated yet approachable menu crafted from the freshest ingredients. The restaurant prides itself on creating an inviting atmosphere where impeccable service meets carefully curated seasonal dishes, all delivered with a commitment to quality and guest satisfaction. Seasons 52 operates with a clear focus on maintaining high standards in both food and service, ensuring that each visit offers a memorable and enjoyable dining experience.
We are currently seeking dedicated and motivated team members to join us as Bussers. This role is essential in supporting our front-of-house operations, ... Show More
We are currently seeking dedicated and motivated team members to join us as Bussers. This role is essential in supporting our front-of-house operations, ... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to lift and transport up to 50 lbs including bus tubs and dishware
- Speak and comprehend English
- Ability to frequently reach, lift, stoop, bend, and wipe
- Ability to walk and stand during entire shift
- Ability to work well with each department
- Maintain proper safety and sanitation standards
- Availability to work flexible schedules
Job Qualifications
- Previous restaurant or hospitality experience preferred
- Ability to work in a fast-paced environment
- Strong communication skills
- Ability to lift and carry up to 50 pounds
- Basic English speaking and comprehension
- Team-oriented mindset
- Commitment to maintaining high safety and sanitation standards
Job Duties
- Ensures tables are cleared, cleaned and re-set according to Seasons 52 standards
- Assists with pre-bussing tables, restocking side stations and running food
- Assists with flatware and glassware polishing and restocking
- Ensures bartender bus tubs and trash are emptied and replaced efficiently
- Maintains overall cleanliness of the restaurant
- Supports service team to provide excellent guest experiences
- Performs side work as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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