Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Retirement Plan
Employee assistance program
Uniform allowance
Job Description
The position is with a vibrant restaurant known for its commitment to delivering excellent customer service and high-quality dining experiences. This establishment thrives on a team-oriented environment where each member plays a critical role in ensuring guests have a memorable visit. The restaurant frequently welcomes a diverse clientele and is dedicated to maintaining a welcoming atmosphere with attentive and efficient service. Being part of this team means you will contribute directly to the smooth flow of operations, from guest greeting to table reset and sanitation, playing an essential role in supporting both guests and colleagues.
The role is a... Show More
The role is a... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Ability to lift up to 25 pounds
- Availability to work flexible hours including weekends and holidays
- Basic understanding of food safety and hygiene practices
- Reliable transportation to and from work
Job Qualifications
- Previous experience in a customer service or restaurant environment preferred
- Good communication skills
- Ability to work in a fast-paced environment
- Attention to detail
- Ability to multitask
- Strong team player
- Friendly and approachable demeanor
Job Duties
- Obtain service area assignment at the beginning of each shift
- Promptly greet guests as they are seated and bring bread, butter and water to table
- Remove used tableware between courses and provide tableware for next course
- Clear tables after guests
- Take soiled tableware to dish room and unload, sort and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area
- Between seatings promptly clean table tops, chairs and booths. Check floor and clean as required. Reset and arrange tabletop
- Inspect assigned restroom every 30 minutes and clean as needed
- Respond appropriately to guest requests. Communicate guest requests to server as needed
- Communicate with server and hostess to assure efficient seating, table utilization and customer service
- Assist server as needed with food delivery, especially with large parties and during peak periods
- Thank guests as they are leaving
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
Job Qualifications
Experience
No experience required
Job Location
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