Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Flexible Schedule
Employee Discounts
Training and development opportunities
Work environment with supportive team
Opportunity to gain hospitality industry experience
uniform provided
Job Description
Highgate Hotels is a prominent real estate investment and hospitality management company with a vast portfolio consisting of over $15 billion in assets under management. With a global presence that stretches across more than 400 hotels in North America, Europe, the Caribbean, and Latin America, Highgate is a leader in the hospitality industry. The company has a 30-year history of innovation and excellence, offering expert guidance throughout all stages of the property cycle, including planning, development, recapitalization, and disposition. Known for its dynamic approach, Highgate manages a diverse portfolio comprising bespoke lifestyle brands, legacy brands, and independent hotels and resorts.... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Ability to work flexible hours including weekends and holidays
- Physical ability to stand, walk and carry up to 30 lbs
- Strong communication skills
- Team-oriented mindset
- Must pass pre-employment screenings including background checks and drug tests
- TB clearance required
Job Qualifications
- Speaks, reads and writes in the English language
- Available and willing to work a variety of shifts including days, evenings, weekends and holidays
- Team player able to effectively coordinate service with servers and bussers
- Ability to stand and walk for extended periods of time and engage in considerable physical activity on a consistent basis
- Ability to lift and carry up to 30 lbs and navigate through a crowded space
- Neat and professional appearance with a genuine Spirit of Aloha and desire to work with the public
- TB clearance required
- Must be able to satisfy all pre-employment screenings such as criminal background checks, drug screening and personal and professional references
Job Duties
- Report to work area on time in proper uniform
- Prep garnishing station as requested by the chefs at the beginning of the shift
- Deliver food timely and accurately as requested by the servers and prepared by the chefs
- Be knowledgeable of all menu items and ingredients contained in the food
- Accurately interpret server's requests and ask for clarification as needed
- Ensure that the table is properly set up for the next course
- Deliver food accurately to the proper location and seat without auctioning
- Ensure that the food is properly described to guests as it is delivered
- Assist on cleaning, detailing and resetting tables
- Ensure that work area is kept neat, organized and detailed during the shift
- Complete additional projects assigned by the manager
- Attend departmental meetings
Job Qualifications
Experience
No experience required
Job Location
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