Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established, family-friendly Italian restaurant chain that prides itself on delivering exceptional dining experiences through high-quality food and outstanding customer service. Known for its warm atmosphere and delicious menu, Olive Garden places a strong emphasis on teamwork and community, creating a supportive environment for employees and guests alike. With a commitment to maintaining the highest standards of safety and sanitation, Olive Garden prioritizes the health and wellness of its team members and customers, ensuring every visit is enjoyable and safe.
This position is for a Busser role at Olive Garden, where you will be an esse... Show More
This position is for a Busser role at Olive Garden, where you will be an esse... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for long periods
- Willingness to work flexible hours including weekends and holidays
- Basic understanding of health and safety regulations
- Strong work ethic and reliability
- Good communication skills
- Be at least 18 years old
Job Qualifications
- High school diploma or equivalent
- Previous experience in restaurant or hospitality industry preferred but not required
- Ability to work in a fast-paced environment
- Strong interpersonal and communication skills
- Ability to stand for extended periods
- Team-oriented attitude
- Basic knowledge of sanitation practices
Job Duties
- Clear and reset tables promptly
- Assist servers with guest needs
- Maintain cleanliness and sanitation of dining areas
- Stock service stations with necessary supplies
- Ensure compliance with health and safety standards
- Provide friendly and efficient service to guests
- Support team members in maintaining a smooth dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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