Olive Garden

Busser

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $15.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant brand well-known for its commitment to delivering exceptional Italian dining experiences in a warm and inviting atmosphere. With a strong presence across various locations, Olive Garden emphasizes a family-oriented culture where both team members and guests feel valued and welcome. The company’s dedication to high standards extends beyond food quality to include top-notch safety and sanitation practices, ensuring a safe environment for everyone.

This position is for a busser at Olive Garden, where the pay varies by location and includes tips. As a crucial member of the restaurant team, bussers contribute significantly t... Show More

Job Requirements

  • ability to work flexible schedules including nights, weekends, and holidays
  • physical stamina to carry out cleaning and bussing duties
  • capability to follow health and safety guidelines
  • reliable and punctual
  • excellent interpersonal skills
  • willingness to learn and adapt to new tasks
  • prior experience in food service environment preferred

Job Qualifications

  • high school diploma or equivalent preferred
  • strong communication skills
  • ability to work in a fast-paced environment
  • teamwork oriented
  • basic knowledge of sanitation practices
  • customer service experience helpful
  • ability to stand for long periods

Job Duties

  • maintain cleanliness and sanitation of dining areas
  • assist servers by clearing and resetting tables
  • replenish water and bread service
  • ensure dining room is inviting and sanitized
  • support adherence to safety and health standards
  • respond promptly to guest needs and requests
  • follow company procedures for food safety

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location