Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Management career advancement opportunities
Job Description
As a Busser at Olive Garden, you play a vital role in delivering an exceptional dining experience by supporting the servers and ensuring the restaurant environment remains clean, sanitized, and customer-friendly at all times. Your contributions help create a welcoming atmosphere where guests feel comfortable and cared for throughout their visit. You will be responsible for promptly clearing and resetting tables, maintaining high cleanliness standards in the dining and service areas, and working collaboratively with servers and kitchen staff to enhance the overall flow of service. Health and safety are paramount at Olive Garden, and you will be expected to... Show More
Job Requirements
- minimum age requirement met as per local laws
- ability to stand and walk for extended periods
- willingness to work flexible hours including evenings, weekends, and holidays
- physical ability to lift and carry items typical to restaurant bussing
- adherence to company policies and safety guidelines
- excellent personal hygiene
- ability to follow instructions and work under supervision
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food service or hospitality helpful but not required
- strong communication skills
- ability to work in a fast-paced environment
- commitment to teamwork and guest satisfaction
- knowledge of health and safety standards
- positive attitude and reliability
Job Duties
- maintain cleanliness and sanitation of dining areas
- clear and reset tables promptly
- assist servers with guest service support
- follow health and safety procedures rigorously
- ensure an inviting dining environment
- collaborate effectively with team members
- uphold high standards of restaurant cleanliness
Job Qualifications
Experience
Entry Level (1-2 years)