
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.20 - $20.20
Work Schedule
Flexible
Benefits
Vacation pay
Benefit plan options for full-time team members
competitive pay
Tips
Flexible Schedule
Paid on the job training
Opportunities for advancement
uniform provided
Free Food
Employee Referral Program
Exclusive employee discounts
closed on Thanksgiving and Christmas
financial support
Job Description
P.F. Chang's is a globally recognized restaurant brand known for delivering a unique and high-quality dining experience that celebrates life, family, and food. Established 29 years ago, P.F. Chang's has grown into a beloved and respected concept in the restaurant industry with a commitment to scratch kitchen cooking and exceptional hospitality. The company places a strong emphasis on fostering a meaningful work environment where passionate people come together to create unforgettable guest experiences. P.F. Chang's is dedicated to promoting from within, offering career growth opportunities for all team members as part of their ongoing commitment to professional development and employee... Show More
Job Requirements
- Previous experience is not required – we will train you!
- Excellent customer service skills and etiquette
- Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s)
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card where applicable, or we will help you obtain
- Must be able to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s)
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card where applicable, or willingness to obtain
- Must be able to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest's questions
- Review orders with the guest (at pick-up or upon delivery) and/or with a 3rd party delivery-driver ensuring order accuracy
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed
- Restocks, cleans, and maintains all restaurant stations
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Will serve food or beverages for dine-in and takeout
Job Qualifications
Experience
No experience required
Job Location
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