Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $13.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a dynamic and vibrant restaurant chain renowned for its lively atmosphere and authentic Mexican cuisine. With over 40 years of experience in the hospitality industry, On The Border has established itself as a premier destination for people seeking delicious food, exceptional service, and a fun dining experience. The company prides itself on fostering a work environment that encourages growth, teamwork, and career advancement. On The Border is dedicated to creating a welcoming space where employees can thrive both personally and professionally while contributing to the brand's mission to Have Fun, Work Smart,... Show More
Job Requirements
- Must be at least 16 years of age
- ability to work full-time or part-time
- availability to work flexible schedules including weekends and holidays
- strong communication skills
- physical ability to stand for extended periods and perform manual tasks
Job Qualifications
- Must be at least 16 years of age
- enthusiastic and energetic approach to hospitality
- ability to work well in a team environment
- strong attention to detail
- ability to hustle and maintain a fast pace
- willingness to learn and grow within the company
Job Duties
- Delivering OTB chips and salsa to guests as they are seated
- refilling nonalcoholic beverages
- maintaining a clean restaurant including emptying trash and cleaning bathrooms and service areas
- assisting in cleaning, clearing, and resetting tables for the next guest
- completing assigned prep work to ensure the restaurant is stocked and set up for success
Job Qualifications
Experience
No experience required
Job Location
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