Olive Garden

Busser

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.25 - $13.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established casual dining restaurant chain known for its Italian-American cuisine and warm, inviting atmosphere. As part of the Darden Restaurants family, Olive Garden emphasizes creating a family-friendly dining experience with a focus on hospitality, quality food, and exceptional customer service. The company values its team members as part of the "family," fostering an inclusive and supportive work environment that encourages growth, learning, and advancement. Olive Garden is committed to maintaining high standards of safety and sanitation to protect both its guests and employees, ensuring clean and safe restaurants across all locations.

The role o... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Willingness to work flexible schedules including evenings, weekends, and holidays
  • Ability to lift and carry moderate weights
  • Good communication skills
  • Attention to detail
  • Commitment to maintaining cleanliness and safety standards

Job Qualifications

  • Previous experience in a restaurant or customer service environment preferred
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Basic knowledge of food safety and sanitation practices
  • Positive attitude and eagerness to learn
  • Ability to follow instructions and work independently
  • High school diploma or equivalent preferred

Job Duties

  • Ensure dining tables and seating areas are clean and properly reset for guests
  • Assist servers by promptly clearing and resetting tables
  • Maintain cleanliness and sanitation of dining rooms, floors, and public areas according to safety standards
  • Support the team by replenishing supplies and assisting with guest needs
  • Adhere to all health and safety regulations and company policies
  • Collaborate with team members to provide a seamless guest experience
  • Report maintenance or safety issues to management promptly

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location