
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $14.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Landry's is a premier hospitality company renowned for its extensive portfolio of restaurants, hotels, amusement parks, and entertainment venues. Celebrated for a commitment to excellence, Landry's integrates a diverse range of dining experiences, from casual eateries to fine dining establishments. The company emphasizes innovation, quality, and superior guest experiences, ensuring every visitor enjoys unparalleled service and memorable moments. Known for fostering a strong community and employee-centric culture, Landry's continuously invests in structured training and career development programs to cultivate a workforce that thrives in a dynamic and inclusive environment. With a strong presence in the hospitality industry, the company is... Show More
Job Requirements
- Ability to work in a fast-paced environment
- Prior experience in a restaurant setting preferred
- Strong communication and interpersonal skills
- Ability to stand for extended periods
- Flexible availability including weekends and holidays
- Must be at least 18 years old
- Ability to handle physical demands of the role
Job Qualifications
- Aspire to be friendly, accommodating, inclusive and respectful
- Be a team player with a guest first attitude
- Prior restaurant experience preferred
- Passion for great food and great fun
- Enjoy working in fast-paced environments
Job Duties
- Clear and reset tables promptly
- Assist servers by replenishing water, bread, and other items
- Maintain cleanliness and organization of dining areas and service stations
- Support team members to enhance guest experience
- Follow health and safety regulations
- Engage positively with guests and team members
- Ensure all dining areas are well-stocked and presentable
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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