Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain known for delivering exceptional dining experiences through its warm hospitality and authentic cuisine. With numerous locations nationwide, Olive Garden has built a reputation as a family-friendly and welcoming establishment that values its team members as much as its guests. The company is deeply committed to fostering a positive work environment where employees can grow, thrive, and enjoy a sense of belonging. Olive Garden emphasizes high safety and sanitation standards to provide a clean, safe environment ensuring both guest satisfaction and employee well-being. This commitment is central to the company’s continued success in... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including evenings, weekends, and holidays
- physical stamina to perform cleaning and bussing duties
- basic communication skills
- commitment to following safety and sanitation guidelines
- ability to work well in a team environment
- positive attitude and willingness to learn
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality setting is a plus
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- attention to detail and commitment to cleanliness
- capability to stand and walk for extended periods
- willingness to work flexible hours including weekends and holidays
Job Duties
- clean and sanitize dining areas promptly and thoroughly
- assist servers by resetting tables and replenishing supplies
- ensure all guest areas are neat and inviting
- comply with all safety and sanitation standards
- support team members during peak service times
- report any maintenance issues to management
- help maintain overall cleanliness of the restaurant
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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