Maggiano's Little Italy logo

Maggiano's Little Italy

Busser

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $25.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
Education Assistance
Employee Discounts

Job Description

Maggiano's Little Italy is a well-established chain of upscale Italian-American restaurants known for delivering authentic family recipes in a warm, inviting atmosphere. While technically categorized as a chain, Maggiano's operates more like an extended family, with each location tailored to reflect the unique history and charm of its host city. The restaurants pride themselves on high-energy, full-service dining rooms reminiscent of pre-war Little Italy, complemented by elegant banquet facilities and convenient customer-friendly carryout options. Maggiano's dedication to quality, tradition, and exceptional service has earned it a loyal customer base and a reputation as a premier dining destination. The company is... Show More

Job Requirements

  • Follow proper hand washing procedure
  • Be an active team player
  • Understand and follow supervisor's instructions
  • Acquire and wear uniform prescribed in training manual
  • Maintain and clean uniform
  • Maintain a well-manicured appearance and persona reflecting the restaurant's image
  • Perform under more than average stressful conditions
  • Make appropriate judgment calls under stressful conditions

Job Qualifications

  • Prefer a minimum of 1-year full service restaurant bus experience or equivalent
  • Meet personal schedule requirements punctually
  • Project a friendly, courteous and pleasant attitude
  • Get along with co-workers
  • Provide a clean, well-manicured persona reflecting the restaurant's image
  • Safely transport containers weighing up to 30 lbs from tables to dishwashing area
  • Sufficiently master English to respond properly to questions and directions
  • Stand and/or walk for entire shift
  • Safely transport items on slick and uneven surfaces
  • Transport dishes, bus tubs or trays between dishwashing area and tables
  • Safely move about all restaurant areas
  • Accept constructive criticism
  • Work a variable and flexible schedule including nights, weekends and holidays

Job Duties

  • Maintain a clean and orderly work area to ensure safety
  • Assist service team with food and beverage service
  • Perform team service as instructed by team leader or manager
  • Complete ice and water service as required
  • Complete bread and butter or oil service as required
  • Refill water glasses with ice and water
  • Refill bread and butter or oil
  • Keep tables free of dirty dishes, empty glassware, debris, or empty bottles
  • Crumb and/or wipe the table when appropriate
  • Maintain silverware service, replacing as needed
  • Remove used service dishes and utensils to bus tub or tray in a prescribed manner
  • Perform more than one task at a time
  • Complete all side work as assigned in a timely manner
  • Wrap leftover food to take home as requested
  • Remove all final items remaining on table of party of four in a single trip
  • Clean and reset table within one minute
  • Properly change co2 and soda dispensers
  • Refrain from smoking for the duration of shift
  • Perform calmly and effectively under pressure
  • Communicate effectively with guests and co-workers

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.