Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Aba Nashville is part of the Lettuce Entertain You Enterprises family, a nationally recognized group known for its exceptional food quality and outstanding service. Aba is a Mediterranean restaurant inspired by California influences and helmed by Top Chef Alum and Chef Partner CJ Jacobson. With locations in Chicago and Austin, Aba offers a unique culinary experience that combines modern Mediterranean cooking with a distinctive beverage program featuring spirits and rare wines sourced from lesser-known Mediterranean regions. The ethos of Aba revolves around creativity, care, and a commitment to delivering superb guest experiences. Their team-oriented environment is built on fostering passion... Show More
Job Requirements
- Ability to stand and walk for an entire shift
- Ability to lift and move up to 50 pounds
- Availability to work flexible hours including weekends
- Ability to follow written and verbal instructions
- Ability to work in a busy, noisy environment
- Physical stamina to perform repetitive tasks
- Must be at least 18 years old
- Legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is an asset
- Ability to communicate effectively with guests and team members
- Strong organizational and multitasking skills
- Ability to work in a fast-paced environment
- Knowledge of basic safety and sanitation standards
- Willingness to learn and take direction
- Ability to stand for long periods and perform physical tasks
- Positive attitude and team-oriented mindset
Job Duties
- Clean and reset tables and transport dirty dishes to bus tub, tray or dish room
- Available to work a variety of hours, days and shifts, including weekends
- Effectively service a minimum of an eight table section
- Safely and effectively move chairs, tables, highchairs and booster seats
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multitask calmly and effectively in a busy, stressful environment
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
- Ensure the overall guest experience exceeds expectations and anticipate guests' needs
- Greet guests with a warm, sincere smile
- Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
- Assist service team with all food and beverage service
- Follow all steps of service
- Understand and follow the food allergy procedure and special orders/restrictions
- Comply with all safety and sanitation guidelines and procedures
- Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
- Get along well with others and be a team player
- Other duties will be assigned as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities