Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $15.00
Work Schedule
Flexible
Benefits
competitive salary
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Seasons 52 is a renowned upscale restaurant chain that prides itself on offering a fresh approach to dining with a menu featuring seasonal ingredients and vibrant flavors. Known for its commitment to quality, sustainability, and exceptional guest experiences, Seasons 52 combines a sophisticated ambiance with a focus on health-conscious cuisine. Each restaurant is designed to create a warm and inviting atmosphere where guests can enjoy a memorable meal made with care and attention to detail. As a prominent player in the casual fine dining segment, Seasons 52 encourages a collaborative work environment that supports team growth, career development, and a... Show More
Job Requirements
- Ability to lift and transport up to 50 lbs
- Ability to stand and walk for the entire shift
- Ability to frequently reach, stoop, bend, and wipe
- Ability to comprehend and speak English
- Ability to perform side work and maintain sanitation standards
- Ability to work well with others
- Ability to handle hazards such as cuts, burns, slips, and trips
- Availability to work flexible shifts
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a restaurant or hospitality environment is a plus
- Ability to communicate effectively in English
- Strong teamwork and interpersonal skills
- Ability to follow safety and sanitation guidelines
- Physical stamina and ability to lift up to 50 pounds
- Commitment to providing excellent customer service
Job Duties
- Ensures tables are cleared, cleaned and re-set according to Seasons 52 standards
- Assists with pre-bussing tables, restocking side stations and running food
- Assists with flatware and glassware polishing and restocking
- Ensures bartender bus tubs and trash are emptied and replaced in an efficient manner
- Maintains overall cleanliness of the restaurant
- Supports guest safety by keeping tables, seats, floors, and restrooms clean and sanitized
- Performs side work as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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