Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established, renowned restaurant chain celebrated for its warm hospitality and authentic Italian cuisine. With a vast network of locations across the country, Olive Garden prides itself on providing an inviting, family-oriented dining experience that emphasizes excellent service, high-quality food, and a comfortable atmosphere. Recognized for its commitment to employee satisfaction and career growth, Olive Garden supports its team members through comprehensive benefits, ongoing training, and a focus on workplace safety and wellness. The company follows rigorous safety and sanitation standards to ensure the health of both guests and employees, making it a trusted choice for diners... Show More
Job Requirements
- ability to work flexible hours including evenings, weekends, and holidays
- ability to stand and walk for extended periods
- good physical condition to carry trays and bussing supplies
- strong attention to detail
- willingness to learn and follow instructions
- friendly and positive attitude
- must be at least 18 years old
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality setting is a plus
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- commitment to customer service excellence
- knowledge of safety and sanitation standards
- physical stamina to handle the demands of the job
Job Duties
- clear and reset tables promptly and efficiently
- maintain cleanliness and sanitation in dining and service areas
- assist servers by delivering food and beverages when needed
- support adherence to health and safety regulations
- ensure dining rooms are inviting and well-maintained
- aid in waste disposal and recycling efforts
- assist with setting up the dining area before opening and closing duties
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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