
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $30.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
Education Assistance
Employee Discounts
Job Description
Maggiano's Little Italy is a renowned chain of full-service Italian-American restaurants known for its authentic family recipes and vibrant dining experience that reflects the rich history of pre-war Little Italy in its host cities. Each location combines a high-energy environment with elegant banquet facilities and customer-friendly carryout options, making it a favorite destination for guests seeking delicious, scratch-kitchen meals and exceptional service. This chain operates with a strong family-oriented philosophy, creating a supportive and inclusive workplace for its employees. The restaurant prides itself on offering a unique blend of traditional cooking and contemporary hospitality to create memorable dining experiences for... Show More
Job Requirements
- Follow proper hand washing procedure
- Be an active team player
- Understand and follow supervisor's instructions
- Acquire and wear uniform prescribed in training manual
- Maintain and clean uniform
- Maintain a well-manicured appearance and persona
- Perform under stressful conditions
- Make appropriate judgment calls under stress
- Meet personal schedule requirements punctually
- Safely transport items to and from kitchen on slick and uneven surfaces
- Transport dishes, bus tubs and trays between dish washing area and tables
- Accept constructive criticism
- Work variable and flexible schedules including nights, weekends and holidays
- Refrain from taking or giving away unauthorized company property including food or beverage
- No eating or drinking unauthorized items during shifts
- Prohibit working under the influence of alcohol or mood-altering substances
- No unauthorized items in personal lockers
- No physical violence or harassing behavior
Job Qualifications
- Minimum of 1-year full service restaurant bus experience or equivalent
- Ability to project a friendly, courteous and pleasant attitude
- Ability to get along with coworkers
- Provide a clean, well-manicured persona reflecting the restaurant's image
- Sufficient mastery of English to respond properly to questions and directions
- Ability to stand and/or walk for an entire shift
- Ability to safely transport containers weighing up to 30 lbs
- Ability to safely move about all areas of the restaurant
- Willingness to accept constructive criticism
- Ability to work variable and flexible schedules including nights, weekends and holidays
Job Duties
- Maintain a clean and orderly work area to ensure safety
- Assist service team with food and beverage service
- Perform team service as instructed by team leader or manager
- Complete ice and water service as required
- Complete bread and butter or oil service as required
- Refill water glasses with ice and water
- Keep tables free of dirty dishes, empty glassware, and debris
- Crumb and/or wipe tables when appropriate
- Maintain silverware service, replacing as needed
- Remove used dishes and utensils to bus tub or tray
- Perform multiple tasks simultaneously
- Complete all assigned side work in a timely manner
- Wrap leftover food to take home when requested
- Remove all final items on a table in a single trip
- Clean and reset tables according to procedure within one minute
- Properly change co2 and soda dispensers
- Refrain from smoking during the shift
- Communicate effectively with guests and coworkers
- Perform calmly and effectively under pressure
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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