Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
flexible scheduling
career advancement growth opportunities
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a well-established restaurant brand known for its vibrant and unique atmosphere that fosters a sense of community and fun among both guests and employees. With over 40 years of experience in the hospitality industry, On The Border has cultivated a workplace culture that emphasizes teamwork, growth, and excellence. The company’s mission revolves around four core values: Have Fun, Work Smart, Be the Best, and Make Money, creating an environment where employees can thrive both personally and professionally. This commitment to a positive work culture is evident in the opportunities available for career... Show More

Job Requirements

  • Must be at least 16 years of age
  • Ability to work flexible schedules including weekends and evenings
  • Physical stamina to stand and move for extended periods
  • Must be able to work full time or part time
  • Positive attitude and competitive spirit

Job Qualifications

  • Must be at least 16 years of age
  • Ability to work in a fast-paced team environment
  • Strong communication and customer service skills
  • Enthusiastic and energetic attitude
  • Willingness to learn and perform various tasks related to restaurant service

Job Duties

  • Delivering glorious OTB chips and salsa to guests as they are seated and refilling nonalcoholic beverages
  • Maintaining a clean restaurant by emptying trash and keeping bathrooms and service areas clean and tidy
  • Assisting in cleaning, clearing, and resetting tables for the next guest
  • Completing assigned prep work to ensure the restaurant is stocked and set up for success

Job Qualifications

Experience

No experience required

Job Location