Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
401(k) matching plan
Job Description
Eddie V's is a renowned upscale restaurant known for its exquisite seafood, premium steaks, and exceptional hospitality. It is a premium dining establishment that offers an elegant and luxurious experience to its guests. The restaurant prides itself on creating a welcoming and nurturing work environment that encourages personal and professional growth for its employees. Eddie V's is committed to maintaining the highest standards of health, safety, and sanitation to ensure the well-being of both its staff and guests. The work culture emphasizes genuine hospitality and team collaboration to deliver outstanding service consistently.
The position of Busser at... Show More
The position of Busser at... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in hospitality preferred
- ability to stand for long periods
- strong communication skills
- dependable and punctual
- ability to work flexible hours including weekends and holidays
- compliant with health and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a hospitality or restaurant environment is an asset
- ability to work in a fast-paced setting
- excellent teamwork and communication skills
- attention to detail and commitment to cleanliness
- physical ability to stand and move for extended periods
- willingness to follow health and safety protocols
Job Duties
- Ensure dining rooms, lobbies and service areas are clean
- stock supplies and maintain visually appealing service stations
- assist servers by properly serving food and beverages
- clear, clean and reset tables promptly
- adhere to safety and sanitation standards
- maintain team member wellness through cleanliness practices
- work collaboratively as part of the restaurant team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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