Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
Our company is a well-established restaurant chain committed to delivering exceptional dining experiences through high-quality service and a welcoming atmosphere. We pride ourselves on fostering a culture of teamwork and continuous growth, offering competitive pay and excellent benefits to our team members. Our focus is on creating not just jobs but meaningful careers in the hospitality industry by promoting from within and supporting professional development. We serve a diverse menu designed to cater to a variety of tastes and preferences, ensuring that each guest enjoys a memorable visit whether dining in or ordering takeout.
We are currently hiring immediately ... Show More
We are currently hiring immediately ... Show More
Job Requirements
- Previous experience is not required – we will train you!
- Excellent customer service skills and etiquette
- Must be able to operate kitchen equipment including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system, and any other applicable system(s)
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler’s Card where applicable, or we will help you obtain
- Must be able to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, POS system, and other applicable systems
- Have a current Food Handler’s Card where applicable or willingness to obtain
- Must be able to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions
- Review orders with the guest at pick-up or upon delivery and/or with delivery driver ensuring order accuracy
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed, also removes bus tubs from the bar to kitchen dishwasher station
- Restocks, cleans, and maintains all restaurant stations
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Will serve food or beverages for dine-in and takeout
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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