Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement growth opportunities
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and established restaurant known for its commitment to bringing people together and creating an enjoyable dining experience. With over 40 years of history, On The Border has built a unique and friendly environment that fosters not only great hospitality but also a strong sense of community among its team members and guests alike. The restaurant focuses on delivering excellent Mexican cuisine, serving classics like chips and salsa, while maintaining a fun and energetic atmosphere which makes it a preferred choice for guests and a rewarding place for employees. The company’s... Show More
Job Requirements
- Must be at least 16 years of age
- Availability to work flexible hours including evenings and weekends
- Ability to stand and walk for extended periods
- Positive attitude and willingness to learn
- Must comply with health and safety standards
Job Qualifications
- Must be at least 16 years of age
- Ability to work in a fast-paced, energetic environment
- Strong communication skills
- Team-oriented mindset
- Enthusiasm for providing great hospitality
Job Duties
- Delivering glorious OTB chips and salsa to guest as they are seated and re-filling nonalcoholic beverages
- Maintaining a clean restaurant - emptying trash, keeping bathrooms and service areas clean and tidy
- Assisting in cleaning, clearing, and resetting tables for the next guest
- Completing assigned prep work so we are stocked and set up for success
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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