Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant chain specializing in Asian cuisine with a commitment to creating an exceptional dining experience for its guests. Established with a strong emphasis on quality food, exceptional service, and a distinctive ambiance, P.F. Chang's prides itself on blending traditional and modern culinary influences to deliver flavorful and innovative dishes. The company operates numerous locations across the United States, consistently focusing on guest satisfaction, employee development, and community engagement. P.F. Chang's is more than just a restaurant - it is a passionate team dedicated to celebrating life, family, and food, building a culture that... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, and point of sale (POS) system
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card where applicable or willingness to obtain
- Must be able to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- High school diploma or equivalent preferred
- Excellent customer service skills and etiquette
- Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, and point of sale (POS) system
- Ability to execute proper sanitation practices and safety procedures
- Effective communication skills
- Ability to multi-task in a fast-paced, team-oriented environment
- Willingness to obtain a Food Handler's Card where applicable
Job Duties
- Guide guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understand the restaurant menu to identify different menu items for takeout and catering, assist guests in choosing menu items, and answer guest questions
- Review orders with guests at pick-up or upon delivery and/or with delivery drivers to ensure order accuracy
- Deliver an amazing hospitality experience by anticipating, delivering, and exceeding guest expectations
- Clear, clean, and sanitize restaurant tables, bussing dishes to the kitchen dishwasher station and resetting tables as needed
- Remove bus tubs from the bar to kitchen dishwasher station
- Restock, clean, and maintain all restaurant stations
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Serve food or beverages for dine-in and takeout
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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