
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based restaurant chain offering innovative Chinese cuisine in a contemporary setting. Known for its commitment to high-quality ingredients and exceptional guest services, P.F. Chang's combines traditional Asian flavors with a modern dining experience. The company has established itself as a leader in the casual dining industry, with restaurants across the United States and internationally. The culture at P.F. Chang's emphasizes inclusivity, teamwork, and a passion for delivering memorable dining experiences to all guests. They are committed to fostering a positive work environment, promoting from within, and supporting employee development.
The role open at P.... Show More
The role open at P.... Show More
Job Requirements
- Previous experience is not required
- excellent customer service skills and etiquette
- must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale system and other applicable systems
- ability to execute proper sanitation practices and safety procedures
- have a current Food Handler's Card where applicable or willingness to obtain
- must be able to communicate effectively
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, point of sale system and other applicable systems
- ability to execute proper sanitation practices and safety procedures
- have a current Food Handler's Card where applicable or willingness to obtain
- effective communication skills
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
- understands the restaurant menu to identify different menu items for takeout and catering, able to guide guests on choosing menu items and ready to answer guests' questions
- review orders with the guest at pick-up or upon delivery and/or with delivery driver ensuring order accuracy
- delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed, also removes bus tubs from the bar to kitchen dishwasher station
- restocks, cleans, and maintains all restaurant stations
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- will serve food or beverages for dine-in and takeout
Job Qualifications
Experience
No experience required
Job Location

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